Aomori
Shimokiya Miso Kayaki
Okayama
Shako Sashimi
Nagano
Koino sugatani (kanroni)
Niigata
Ayu no Ishiyaki
Miyagi
Oyster dishes
Hiroshima
Octopus dishes of Mihara
Tottori
Kani-jiru
Kochi
Katsuo (Bonito) Tataki
Wakayama
Saba no Hayasushi
Shizuoka
Simmered Alfonsino
Yamaguchi
Hagi Kamaboko
Hoya no Mizumono
Fuku ryori
Shiga
Grilled Honmoroko with Dorosu
Saga
Kujira cuisine
Tokyo
Straight-from-the-pot young sardine