Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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Search by Genre  Please choose the type of cuisine

  • Local cuisine
  • Regional fast food
  • Nabe(pot dishes)
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  • Men(noodles)
  • Don(rice bowl dishes)
  • Sushi
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Don

  • Kakogawa Katsumeshi

    Hyogo

    Kakogawa Katsumeshi

  • Shizuoka Chirashi

    Shizuoka

    Shizuoka Chirashi

  • Hiruzen Okowa

    Okayama

    Hiruzen Okowa

  • Uwajima Taimeshi

    Ehime

    Uwajima Taimeshi

  • Setashijimi Rice

    Shiga

    Setashijimi Rice

  • Turban shell curry

    Nagasaki

    Turban shell curry

  • Mitori Okowa

    Oita

    Mitori Okowa

  • Misawa Hokki Don

    Aomori

    Misawa Hokki Don

  • Kufazyusi

    Okinawa

    Kufazyusi

  • Kira Kira Don

    Miyagi

    Kira Kira Don

  • Tori Meshi

    Oita

    Tori Meshi

  • Super Miura Rice Bowl

    Kanagawa

    Super Miura Rice Bowl

  • Anago meshi

    Hiroshima

    Anago meshi

  • Tosa Bonito Don

    Kochi

    Tosa Bonito Don

  • Ohyama okowa

    Tottori

    Ohyama okowa

  • Nara Nara Naradon

    Nara

    Nara Nara Naradon

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