Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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  • Local cuisine
  • Regional fast food
  • Nabe(pot dishes)
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  • Don(rice bowl dishes)
  • Sushi
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Don

  • Nara Nara Naradon

    Nara

    Nara Nara Naradon

  • Sweet and spicy! black curry

    Nagasaki

    Sweet and spicy! black curry

  • Shimotsu Curry

    Tochigi

    Shimotsu Curry

  • Kaki-Kaba Don

    Shizuoka

    Kaki-Kaba Don

  • Dondorokemeshi

    Tottori

    Dondorokemeshi

  • The Buridon

    Ishikawa

    The Buridon

  • Kakogawa Katsumeshi

    Hyogo

    Kakogawa Katsumeshi

  • Sejirochirimen zanmai don

    Kagoshima

    Sejirochirimen zanmai don

  • Builabaisse rice bowl

    Chiba

    Builabaisse rice bowl

  • Ajibukashi

    Iwate

    Ajibukashi

  • Eggplant rice

    Nagasaki

    Eggplant rice

  • Sendai Zuke Don

    Miyagi

    Sendai Zuke Don

  • Tottori Prefecture

    Tottori

    Tottori Prefecture

  • Kufazyusi

    Okinawa

    Kufazyusi

  • Tosa Bonito Don

    Kochi

    Tosa Bonito Don

  • Biwa Trout Rice

    Shiga

    Biwa Trout Rice

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