Ehime
Scarlet Turnip Pickles
Okinawa
Papaya pickeles
Yamagata
Aka Kabu Zuke
Iwate
Momiji Zuke
Gifu
Nitakumoji
Wakayama
Kamakuraduke
Kochi
Tofu pickled with Plum Vinegar
Aichi
Brackens preserved in okara (tofu refuse)
Brackens preserved in soy sauce
Okayama
Lightly Pickled Manzen Kabura
Kyoto
Sugukizuke
Kumamoto
Kanzuke
Mie
Ise Takuan
Miyazaki
Hyuga kabocha duke
Bakkya Miso
Bamboo shoot pickles