Saga
Whale Cutlet
Aomori
Hotate Kayaki Miso
Chiba
Sardines marinated in Unohana (tofu refuse)
Okayama
Iidako boiled with soy sauce
Tokyo
Straight-from-the-pot young sardine
Kochi
Bonito Flakes
Hyogo
Ikanagonokugini
Nagasaki
Fucha Cooking
Fukui
Sabano Heshiko
Shizuoka
Whitebait Cooking
Ishi-yaki cuisine
Tottori
Kani-jiru
Fukuoka
White bait
Yamagata
Bo-dara Ni
Hokkaido
Kasu Ika
Hoya no Mizumono