Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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  • Local cuisine
  • Regional fast food
  • Nabe(pot dishes)
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汁もの

  • いもたき(中予)

    Ehime

    いもたき(中予)

  • けんちん汁(岩手県)

    Iwate

    けんちん汁(岩手県)

  • だぶ

    Saga

    だぶ

  • いものおづけばっと

    Aomori

    いものおづけばっと

  • 코즈유

    Fukushima

    코즈유

  • さつま汁

    Ehime

    さつま汁

  • 納豆汁

    Iwate

    納豆汁

  • 시지미지루

    Shimane

    시지미지루

  • 納豆汁

    Yamagata

    納豆汁

  • のっぺい汁

    Saga

    のっぺい汁

  • 子育てだんご汁

    Oita

    子育てだんご汁

  • 이와시 단고지루

    Chiba

    이와시 단고지루

  • 枝豆の味噌汁

    Yamagata

    枝豆の味噌汁

  • 도부지루

    Fukushima

    도부지루

  • 小豆ばっとう

    Iwate

    小豆ばっとう

  • けの汁

    Aomori

    けの汁

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