Okinawa
Papaya pickeles
Iwate
Pi-man Miso
Aichi
Brackens preserved in soy sauce
Nara
Momiuri
Kochi
Tofu pickled with Plum Vinegar
Ehime
Scarlet Turnip Pickles
Mie
Ise Takuan
Kumamoto
Pickled red potato roots
Bamboo shoot pickles
Kanzuke
Fukui
Sabano Heshiko
Nagasaki
Fucha Cooking
Bakkya Miso
Gifu
Hoha Miso
Yamagata
Aka Kabu Zuke
Kyoto
Kyotsukemono