Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

  • TOP
  • Search by Area
  • Search by Genre
  • Monthly Recommend
  • 日本語
  • 英語
  • ドイツ語
  • ロシア語
  • スペイン語
  • フランス語
  • イタリア語
  • 韓国語
  • タイ語
  • 中国語
  • 中国語(オリジナル)
  • Home > 
  • Search by Genre

Search by Genre  Please choose the type of cuisine

  • Local cuisine
  • Regional fast food
  • Nabe(pot dishes)
  • Nimono(boiled dishes)
  • Shirumono(soup)
  • Men(noodles)
  • Don(rice bowl dishes)
  • Sushi
  • Kashi(sweets)
  • Mochi&Dango(rice cakes)
  • Tshukemono(picked vegetables)
  • Sakana(seafood dishes)
  • Niku(meat dishes)

Regional fast food

  • Kaisen Ryori

    Hokkaido

    Kaisen Ryori

  • Yamato croquettes

    Kumamoto

    Yamato croquettes

  • Toyama Jingisu

    Nagano

    Toyama Jingisu

  • Karaage (fried chicken) Soba

    Chiba

    Karaage (fried chicken) Soba

  • Nakatsugawa Tori Toma Don

    Gifu

    Nakatsugawa Tori Toma Don

  • Kanikouraage

    Ishikawa

    Kanikouraage

  • Winter crucian carp chunks

    Fukui

    Winter crucian carp chunks

  • Ayu Tsukemen

    Ehime

    Ayu Tsukemen

  • Yanaizu no Sauce Cutlet

    Fukushima

    Yanaizu no Sauce Cutlet

  • Toyokawa Inari Sushi

    Aichi

    Toyokawa Inari Sushi

  • Kaisen Don (Fukui)

    Fukui

    Kaisen Don (Fukui)

  • Zakkoku Ryori

    Iwate

    Zakkoku Ryori

  • Wild Boar Ramen (Nimi Ramen)

    Okayama

    Wild Boar Ramen (Nimi Ramen)

  • Futten Suresure Bottara

    Saitama

    Futten Suresure Bottara

  • Aso fried chicken

    Kumamoto

    Aso fried chicken

  • Octopus dishes of Mihara

    Hiroshima

    Octopus dishes of Mihara

All of cuisine All of cuisine
TOP

Copyright © kyodoryori-story, Ltd. All rights reserved