Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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  • Local cuisine
  • Regional fast food
  • Nabe(pot dishes)
  • Nimono(boiled dishes)
  • Shirumono(soup)
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  • Don(rice bowl dishes)
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  • Game-ni

    Fukuoka

    Game-ni

  • グラ汁

    Kyoto

    グラ汁

  • いぎりす

    Nagasaki

    いぎりす

  • セタシジミご飯

    Shiga

    セタシジミご飯

  • 鶏肉のしんず

    Okinawa

    鶏肉のしんず

  • たらいうどん

    Tokushima

    たらいうどん

  • Yanagawa Nabe

    Tokyo

    Yanagawa Nabe

  • Basashi

    Kumamoto

    Basashi

  • ひなまんじゅう

    Iwate

    ひなまんじゅう

  • 柚餅子

    Nagano

    柚餅子

  • えび豆

    Shiga

    えび豆

  • 南阿蘇のそば

    Kumamoto

    南阿蘇のそば

  • Nishin no Sansho-zuke

    Fukushima

    Nishin no Sansho-zuke

  • Ishikari Nabe

    Hokkaido

    Ishikari Nabe

  • 味ぶかし

    Iwate

    味ぶかし

  • 黄飯

    Oita

    黄飯

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