Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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  • Local cuisine
  • Regional fast food
  • Nabe(pot dishes)
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寿司

  • 鰺の押し寿司

    Tokushima

    鰺の押し寿司

  • じゃこ寿司

    Wakayama

    じゃこ寿司

  • 岩国寿司

    Hiroshima

    岩国寿司

  • Suko Zushi

    Saga

    Suko Zushi

  • つわずし

    Kochi

    つわずし

  • Bouze no Sugata-sushi

    Tokushima

    Bouze no Sugata-sushi

  • Tekone Sushi

    Mie

    Tekone Sushi

  • Kaki no Ha Sushi

    Nara

    Kaki no Ha Sushi

  • Sasazushi

    Niigata

    Sasazushi

  • Mehari-zushi

    Wakayama

    Mehari-zushi

  • Hako-zushi / Osaka-zushi

    Osaka

    Hako-zushi / Osaka-zushi

  • Mamakari-sushi

    Okayama

    Mamakari-sushi

  • ぶえん寿司

    Kumamoto

    ぶえん寿司

  • Masu-sushi

    Toyama

    Masu-sushi

  • かきまぶり

    Wakayama

    かきまぶり

  • ほう葉ずし(愛知県)

    Aichi

    ほう葉ずし(愛知県)

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