Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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  • Oita

Oita

Oitaの特徴

郷土料理アーカイブ

  • Ryu-kyu

    Oita

    Ryu-kyu

  • Hitanzushi

    Oita

    Hitanzushi

  • Hyugadon

    Oita

    Hyugadon

  • Okatazushi

    Oita

    Okatazushi

  • Uruka(ayunoshiokara)

    Oita

    Uruka(ayunoshiokara)

  • Buri no atsumeshi

    Oita

    Buri no atsumeshi

  • Gomadashi udon

    Oita

    Gomadashi udon

  • Ishigaki mochi

    Oita

    Ishigaki mochi

  • Igisu

    Oita

    Igisu

  • Itokoni

    Oita

    Itokoni

  • Ureshino

    Oita

    Ureshino

  • Kachi Ebi Chirashizushi

    Oita

    Kachi Ebi Chirashizushi

  • Gameni

    Oita

    Gameni

  • Gangiru

    Oita

    Gangiru

  • Ouhan

    Oita

    Ouhan

  • Kirasumameshi

    Oita

    Kirasumameshi

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