Kenogiru

Aomori

Vegetarian food in the Lunar New Year which is also called rice porridge with seven herbs from Tsugaru

Kenogiru

Wild vegetable kinds of Japanese radish, carrot, burdock root vegetable, butterbur and bracken and the simple local food which cut thin fried tofu, tofu and dried soy bean curd soy product small, and boiled that, and was seasoned with fermented soybean paste and soy sauce. The vegetarian food "soup of porridge" was corrupted, and "soup of KE" wishes perfect state of health from the past, and I have in the Lunar New Year. Women made and put the Lunar New Year to relax, and done nutritiousness was also enough preserved foods.

Information provided by : Aomori-ken Marine Products Division of agriculture and forestry The overall selling strategy department

Shirumono

Nimono

Local cuisine

TOP