Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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  • Nagano

Nagano

Naganoの特徴

郷土料理アーカイブ

  • Haya-soba

    Nagano

    Haya-soba

  • Hoba-maki

    Nagano

    Hoba-maki

  • Mannenzushi

    Nagano

    Mannenzushi

  • Nidomochi no misodengaku

    Nagano

    Nidomochi no misodengaku

  • Yubeshi

    Nagano

    Yubeshi

  • Sabasushi

    Nagano

    Sabasushi

  • Oobira

    Nagano

    Oobira

  • Togakushi soba

    Nagano

    Togakushi soba

  • Sakura don

    Nagano

    Sakura don

  • Sobagaki

    Nagano

    Sobagaki

  • Shinshu Soba

    Nagano

    Shinshu Soba

  • Yasyouma

    Nagano

    Yasyouma

  • Goheimochi(nagano)

    Nagano

    Goheimochi(nagano)

  • Koino sugatani (kanroni)

    Nagano

    Koino sugatani (kanroni)

  • Oyaki

    Nagano

    Oyaki

  • Goboton don

    Nagano

    Goboton don

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