Gorgeous rice bowl with branded beef in Kanagawa cooked simply
Yamayuri Beef Steak Don
“Yamayuri cow” is a branded cow in Kanagawa which was raised slowly in a nature and has deep taste. Only the cows which were raised in assigned farms, cleared a certain beef quality criteria and cleared all the conditions for using the name “Yamayuri” are allowed to name themselves so and to be sold with the name. The best way to enjoy the taste of “Yamayuri” is to cook it simply. Roast it lightly and keep the tasty juice inside and season it with a special sauce. The big enough steak to cover the surface of the rice is overwhelming and attracts people's minds who like meat.