Unique! A ramen to promote around the country.
A soy sauce flavored ramen in a soup stock taken from beef bones. While this type of ramen is quite rare, locals and shops in Tottori think it is quite normal. The obstinacy of a cook gained through experience, without undue fastidiousness. People who care for quality possessions without having desire for especially flamboyant or new things. And the grand mountains, clear seas and rich land that oversees and supports these people. There is something about beef bone ramen that reminds us of a time when these values were treasured, a time that is still alive in Tottori today.