The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan. We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

Benishouganotempura

Osaka

Class C Gurume? Tempura made with a slice of Benishoga.

Benishouganotempura

A unique tempura made of a large piece of benishoga without cutting into smaller. It is sold at supermarkets. You can eat it as it is, or with Worcestershire sauce. Good as a finger food for booze. They are usually priced at around 50 to 100 yen.

Information provided by : Gurutabi

Regional fast food

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